Breath over potatoes when coughing: inhalation at home, treatment

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Consider the rules for inhalation with potatoes when coughing and runny nose.

Breath over potatoes when coughing is very useful! This is an effective inhalation at home for any adult and child. But you need to do it right and in the appropriate cases, when there is no contraindication for this method of treatment.

Despite the popularity of nebulizers, which can be bought in a pharmacy widely used for the treatment of diseases of the upper and lower respiratory tract, the folk method of treatment at home - inhalation over potatoes - does not lose its popularity.

CONTENTS

Use, indicationsand contraindications to inhalations over potatoes

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Researchers have proven that potatoes contain substances used in pharmacology for the manufacture of medicinal productsx preparations. The steam released by the root crop during cooling, has the following composition:

  1. Tetradecane.
  2. Ethyl alcohol.
  3. Dipropylene glycol.

In case of contact with the respiratory tract, the vapor settles in the nasal passages and mucous membrane, softens it, normalizes metabolic processes, eliminates swelling and removes accumulated mucus.

Breath over a potato( inhalation procedure) is indicated for the following diseases:

  1. bronchitis( inflammation of the bronchi);
  2. rhinitis( common cold);
  3. tonsillitis( angina, in the stage of recovery);
  4. Allergies;
  5. bronchial asthma;
  6. sinusitis.

Please note! With sinusitis without consulting a doctor, you can not breathe inhalation with potatoes, because only he can correctly assess the patient's condition and determine the stage of the disease.

Inhalation over potatoes can shorten the time of drug treatment, since its active ingredients exert active action on the inflammatory focus by:

  1. resorption of mucus and sputum;
  2. eliminating puffiness, reducing the inflammatory process;
  3. removal of spasms during cough.

Contraindications for the method of treatment

Despite the safety and use of folk methods, potato from cough is contraindicated in the following cases:

  1. at high temperature can not be performed because it will only worsen the condition;
  2. any nasal bleeding, purulent processes of the nasopharynx and paranasal sinuses;
  3. pneumonia( pneumonia);
  4. cerebrovascular accident( stroke);
  5. hypertension( high blood pressure);
  6. chronic heart diseases( coronary heart disease - angina, myocardial infarction, heart disease);
  7. childhood younger than 3 years;
  8. angina( in the acute stage, at the beginning of the disease).

Please note! Young children can not be inhaled, because they can significantly worsen a child's condition, which has a connection with a narrow airway lumen.

By inhaling a hot moisturized vapor, narrowing of the lumens that overlap the bronchi occurs.

Recommendations for inhalation of potatoes

To ensure that inhalations only benefit, observe the following simple recommendations:


  1. You should select the same tubers, because one vegetable will boil, and the other will not be fully welded. A well-cooked product should be used for the procedure.
  2. It is recommended to use a medium-sized vegetable.
  3. During the procedure you need to cover the top with a blanket, but do not choke. Of course, you can not start cold air under the blanket. However, one should remember about caution, especially for people suffering from low blood pressure. It is recommended to leave a small air intake slot for safety. If a person feels dizzy, nauseous, then it is necessary to stop the procedure.

Procedure:

algorithm If a person is using a blanket during the procedure, the patient with an allergy should not take a wool blanket. It is best to use synthetic or cotton.

It is better to do inhalation on the bed, as it will be better to take a comfortable position of the body.

For better efficiency, you should wrap up the pan, so it will not cool down for longer. During the inhalation it is forbidden to use tubers with any deformation and stains, as they can contain different bacteria, spores, pathogens and often cause allergic reactions.

Before the procedure, everything should be prepared in advance, so as not to be interrupted.

Inhalation should be done 1 hour after eating.


After the procedure it is recommended to lie down for 30 minutes, while taking food, water and talking is forbidden.

The duration of the procedure should not exceed 15 minutes. To get a more effective result, you can do inhalations twice a day.

Please note! During the procedure children should reduce the time to 3-5 minutes.

Proper breathing is the key to achieving a better result. Typically, doctors recommend the following techniques:

  1. with a cold should be breathed through the nose. Covering one nostril while doing this, and taking 3 breaths. After that, the same thing needs to be repeated with another nostril;
  2. Carrying out the procedure if the nose is heavily stuffed, it is recommended to perform alternate breathing, based on inhalation through the nose, exhalation - through the mouth;
  3. if the patient has a cough and runny nose, then the following breath is recommended: the breath is drawn through the mouth, and the exhalation is through the nose. Then there is a change: inhale - through the nose, exhale - through the mouth;
  4. if the throat hurts, the inhalation should be through the mouth. First, a deep breath is taken, followed by a delay in breathing and exhalation.

Methods of inhalation

Inhalation of potatoes with cough is used for a long time, meanwhile people have accumulated many recipes. The most widely used and safe methods are listed below:

Refined tubers. Take 5 potatoes, thoroughly wash, clean, pour cold water. Boil until cooked. You can also use a decoction for inhalation, and apply the vegetable for eating. If the patient has a dry cough, then for the procedure before cooking it is recommended to add potatoes.

Rind. Pour the potato peel with water, then boil it on a small fire for 20 minutes. Earlier, they harvested the potato peel for future use. To do this, it must be dried and used as a remedy.

Boiling potatoes

A classic option is a tuber in a uniform. To conduct the procedure, you need to take pieces of 5 pre-washed potatoes, cook over a small fire until ready. At the same time, the water remains in the pan, the tubers should be kneaded a little.

With soda .This recipe is helpful in the presence of dry cough .To do this, add 1 tablespoon of salt and soda to the pre-cleaned tubers. After cooking potatoes, it should be kneaded. You can add 2 drops of eucalyptus oil .

With validol .Potatoes should be thoroughly rinsed, then boiled in a small amount of water. When vegetables are cooked, 2 tablets Validol should be added, after it has dissolved, you can proceed to the procedure. Validol contains menthol , which exerts a thinning effect.

Inhalations with potatoes are a proven time in an affordable way that, if carried out correctly, will significantly shorten the period of the disease and prevent the mucus from descending to the lower respiratory tract.

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In the cold, boil potatoes in the skin and breathe a healing steam, covering yourself with a towel for at least 15 minutes. Potatoes contribute to sputum, slightly reducing inflammation. And on the first day of the cold the drops from the juice of raw potatoes will help.

Potatoes contain vitamin C and bioflavonoids are substances that strengthen the vascular wall. Also, potatoes help with a headache with a cold - cut the potatoes in half and attach to the temples - hold until it warms up. If you have nothing hurts, but there is swelling under the eyes, potato compresses will help.

Potatoes are an important source of potassium in diseases of the heart and the gastrointestinal tract, folic acid in its composition will help the liver. Just remember the potato starch. It is because of him that the potatoes should not be eaten in the afternoon. But doctors are allowed to combine potatoes with bread. The protein, which is contained in the potato, contains an essential amino acid - lysine. And in the products of wheat, this amino acid is not enough.200-300 grams of baked tubers in the skin 2-3 times a week are allowed even during the diet.

Source: redaction of the site http: //opnevmonii.ru/kashel/ terapiya-06 / ingalyacii-kartoshkoj-pri-kashle.html


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